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When it comes to comfort food, nothing beats a good old-fashioned stew. And when that stew includes sausage, well, it just gets even better. This recipe for stewed sausage is made with a delicious brown sauce that takes the dish to a whole new level. So if you're looking for a hearty and comforting meal, this is the recipe for you.

To make the stewed sausage, you'll need:

1 pound of sausage

1 onion, chopped

1 garlic clove, minced

1 cup of beef broth

1 teaspoon of dried thyme

Salt and pepper to taste

In a large pot or Dutch oven over medium heat, cook the sausage until it's browned. Drain off any excess fat and add the onion and garlic. Cook until the onion is softened. Add the beef broth and thyme and bring to a simmer. Season with salt and pepper to taste. Cover and cook for 30 minutes to allow the flavors to blend. Serve hot with some hearty bread on the side. enjoy!